Stuffed Small Peppers with Tuna and Anchovies in Extravirgin Olive oil – jar

€35.90

Additional information

Weight 0.52 kg

Description


The best Italian chillies are handcrafted from fresh and stuffed with a filling of tuna and anchovies.

Stuffed small peppers from Piedmont 35%, Extravirgin olive oil 33%, tuna (fishing area FAO 87) 25%, anchovies (fishing area FAO 37) 4%, Capers, Parsley, Wine vinegar, Salt.

Pairing

Excellent idea for an aperitif rich in taste, it elegantly accompanies a plate of cured meats or pickles.

Expiration

–

Storage

Keep in a cool, dry and protected from light place. After opening, keep refrigerated and use within 5 days.

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