Split Artichokes in Olive Oil – jar
SIZE: 1000 g
Description
The best artichokes of Italian origin are cut in half and placed in olive oil. Good, tasty and genuine.
Ingredients
Artichokes 60%, Olive oil 38%, Salt, Vinegar, Spices. Acidity regulator: citric acid, ascorbic acid.
Pairing
Ideal for dressing rice and pasta salads. Perfect on pizza.
Preservation
Keep in a cool, dry and protected from light place. After opening, keep refrigerated and use within vfew days.
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