Category

Cold Cuts

Tradition, innovation, craftsmanship.

These are extraordinary gourmet preparations. They combine high quality pork sausages with wild boar sausages all of them preserved in olive oil, herbs and spices.
The meat is of top class quality and the preservatives used are in the quantities authorized by law. These products are particularly suitable as starters, snacks and, why not, also as second courses.

Salamini_al_Barolo_in_Olio_di_Semi
Salsiccie_di_Cervo_in_Olio_di_Semi
Salamini_in_Olio_di_Semi
Salamini al Tartufo in Olio di Semi apicoltura brezzo
Salsiccie di Cinghiale in Olio di Semi apicoltura brezzo