Truffled Duck Patè
SIZE: 145 g
Description
Perfect for making wonderful croutons or for garnishing refined cream puffs with which you will amaze your guests.
Ingredients
Duck pulp 30%, pork liver, chicken breast, pork Lardon, Mixed vegetables in varying proportions (celery, carrots, onions), butter, olive oil, corn starch, white wine, dry Marsala, black truffle (Tuber aestivum) 1%, parsley, basil, garlic, spices, salt, flavor.
Pairing
Excellent to spread on bread or to make tasty croutons.
Preservation
Keep in a cool, dry and protected from light place.