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Mushrooms Tagliolini

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SIZE: 250 g

Out of stock

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Description

These tagliolini are handcrafted with only durum wheat flour, more protein than normal, water and porcini mushrooms. Few simple ingredients for a high quality product.

Ingredients

Durum wheat flour, Porcini mushrooms (boletus Edulis) 3%.

Pairing

To savor them at their best, we recommend a simple sauce that does not overpower the taste of the pasta.

Preservation

Keep in a cool, dry and protected from light place.

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