Mushrooms Tagliolini
SIZE: 250 g
Out of stock
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Description
These tagliolini are handcrafted with only durum wheat flour, more protein than normal, water and porcini mushrooms. Few simple ingredients for a high quality product.
Ingredients
Durum wheat flour, Porcini mushrooms (boletus Edulis) 3%.
Pairing
To savor them at their best, we recommend a simple sauce that does not overpower the taste of the pasta.
Preservation
Keep in a cool, dry and protected from light place.
