Artichokes Cream
SIZE: 135 g
Description
Only the most tender part of the artichoke is used to prepare this soft and velvety cream, with a delicate but intense taste.
Ingredients
Artichokes 54%, olive oil, sale, oregano, wine vinegar, acidity regulator: citric acid.
Pairing
Exceptional spread on bread or croutons for an aperitif or a snack rich in taste and simplicity.
Preservation
Keep in a cool, dry and protected from light place.