Soft macaroons

Rich selection of 8 different Soft Macaroons, available both in the 150g bag and in the 6 kg package. The flavors are as follows: Lemon, Coconut, Strawberry, Blueberry, Mixed fruit, Pistachio, Hazelnuts and Cappuccino.

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    Product image Name Ingredients Weight Expiration
    Cappuccino Macaroons Apricot Kernels 36%, Sugar, Almonds 14%, Egg white, Glucose- fructose syrup, Chocolate drops 6% (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin, vanilla-cocoa min. 36%), Honey 0,5% Leavening agent: ammonium bicarbonate, soluble coffee 0,8%, Flavourings. Acidifying: citric acid E330. Preserving agent: potassium sorbate E202. 150g 12 months
    Hazelnuts Macaroons Apricot Kernels 36%, Sugar, Hazelnuts 14%, Almonds 10%, Egg white, Hazelnut paste 5%, Glucose- fructose syrup, Leavening agent: ammonium bicarbonate, Flavourings. Acidifying: citric acid E330. Preserving agent: potassium sorbate E202. 150g 12 months
    Pistachio Macaroons Apricot Kernels 36%, Sugar, Almonds 14%, Egg white, Pistachio�s paste (min.5%), Pistachios 4%, Glucose- fructose syrup, Flavourings. Leavening agent: ammonium bicarbonate, Flavourings. Acidifying: citric acid E330. Preserving agent: potassium sorbate E202. 150g 12 months
    Mixed Fruit Macaroons Apricot Kernels 36%, Sugar, Fruit pulp (referred to each flavour: coconut 15%, apple 15%, banana 15%, peach 15%, apricot 15%, strawberry 15%, raspberry 15%, blackberry 15%, �rap� coconut (cocco flavour) 15%), Almonds 10%, Egg white, Glucose- fructose syrup, Leavening agent: ammonium bicarbonate, Flavourings. Acidifying: citric acid E330. Preserving agent: potassium sorbate E202. 150g 12 months
    Blueberry Macaroons Mandorle di albicocca 36%, Zucchero, Polpa di mirtillo 15%, Mandorle 10%, Albume d'uovo, Sciroppo di glucosio- fruttosio, agente lievitante: bicarbonato di ammonio, aromi, acidificante: acido citrico E330. Conservante: potassio sorbato E202. 150g 12 months
    Strawberry Macaroons Apricot Kernels 36%, Sugar, Strawberry pulp 15%, Almonds 10%, Egg white, Glucose- fructose syrup, Leavening agent: ammonium bicarbonate, Flavourings. Acidifying: citric acid E330. Preserving agent: potassium sorbate E202. 150g 12 months
    Coconut Macaroons Apricot Kernels 36%, Sugar, Coconut pulp 15%, Almonds 10%, �Rap� coconut 10% Egg white, Glucose- fructose syrup, Leavening agent: ammonium bicarbonate, Flavourings. Acidifying: citric acid E330. Preserving agent: potassium sorbate E202. 150g 12 months
    Lemon Macaroons Mandorle di albicocca 36%, Zucchero, Mandorle 10%, Albume d'uovo, Succo e scorza di limone non trattato (min. 8%), Sciroppo di glucosio- fruttosio, agente lievitante: bicarbonato di ammonio, aromi, acidificante: acido citrico E330. Conservante: potassio sorbato E202. 150g 12 months