Pantelleria flavours

In this page we present precious products coming from an area of gastronomic excellence: the beautiful island of Pantelleria. PGI Pantelleria capers are available in different size (medium and mignon). In the same line we present the capers in olive oil and the capers in vinegar.

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    Product image Name Ingredients Weight Expiration
    Pickled Capers Fruit Capers fruit 50%, wine vinegar 50%. Contains sulfites as residue. 180g 20 months
    Capers Pat� Extravirgin olive oil, Capers (origin: Italy) 49%, Oregano (origin Italy). 150g 20 months
    Pickled capers Capers 60%, Wine vinegar 40%. Contains sulfites as residue. 150g 20 months
    Capers in Olive Oil Capers 64%, Olive oil 36% 140g 20 months
    Pantelleria IGP Capers Caliber 8 IGP Pantelleria capers 80%, Marine salt. 100g 20 months
    Pantelleria IGP Capers Caliber 11 IGP Pantelleria capers 80%, Marine salt. 100g 20 months