The fruits used for preparations comes from the generous and sunny hills of the Roero (except the small fruits that come from Cuneo area and the sicilian oranges). It is carefully selected and processed by hand, according to ancient local traditions is order to keep all its genuine goodness intact. From this year the elegant 1800 g jar is also available.
|
Code |
Description |
Next Weight |
Pieces x cart. |
Expiry date |
|
79.7 |
"MADERNASSA" PEARS WITH NEBBIOLO |
600 gr. |
6 |
30 months |
|
79.12 |
PLUM IN MOSCATO WINE |
600 gr. | 6 |
30 months |
|
79.10 |
CHERRIES IN SYRUP | 600 gr. | 6 |
30 months |
|
79.8 |
ROERO PEACHES IN MOSCATO WINE |
600 gr. | 6 |
30 months |
|
79.1 |
ROERO PEACHES IN SYRUP |
600 gr. | 6 |
30 months |
|
79.2M |
ROERO APRICOTS IN MOSCATO WINE |
600 gr. | 6 |
30 months |
|
79.2 |
WHOLE ROERO APRICOTS IN SYRUP |
600 gr. |
6 |
30 months |
|
79.14 |
FLAKY ROERO APRICOTS IN SYRUP |
380 gr. |
6 |
30 months |
|
79.13 |
FLAKY ROERO APRICOTS IN MYRTLE LIQUOR |
380 gr. |
6 |
30 months |
|
79.5 |
BLUEBERRIES IN SYRUP |
350 gr. |
6 |
30 months |
|
79.4 |
WILD FRUITS IN SYRUP |
350 gr. |
6 |
30 months |
|
79.3 |
RASPBERRIES IN SYRUP |
350 gr. |
6 |
30 months |
|
79.11 |
CHESTNUTS IN SYRUP |
390 gr. |
6 |
30 months |
|
79.6 |
SICILIAN ORANGES IN SYRUP |
320 gr. |
6 |
30 months |
|
79.15 |
"RAMASSIN" PLUMS IN SYRUP |
380 gr. |
6 |
30 months |
|
99PE |
ROERO PEACHES IN SYRUP |
1800 gr. |
2 |
30 months |
|
99A |
ROERO APRICOTS IN SYRUP |
1800 gr. |
2 |
30 months |
|
99CI |
ROERO CHERRIES IN SYRUP |
1830 gr. |
2 |
30 months |
