D.O.C. wine vinegars and modena balsamic vinegar

We produce our D.O.C. vinegars (from prestigious Roero and Langhe vines) with paying a lot of attention in the selection of the main ingredients and with the maximum respect for tradition and craftsmanship. 

The vinegars are produced with the ancient method of barriques. After the acetification process, they are aged in oak barrels. This method gives the vinegar a very special flavour.
 

Code	Description	Contents	Ps x carton
71.5	ROERO ARNEIS VINEGAR	55 cl	6
71.6	CHARDONNAY VINEGAR	55 cl	6
71.7	BARBERA VINEGAR	55 cl	6
71.8	BARBARESCO VINEGAR	55 cl	6

An absolute novelty in our gastronomic specialities is represented by our Modena Balsamic Vinegar, presented in two versions: the classic one and the aged one. Available in two different bottles, our vinegar is prepared following the most traditional and approved standard of production. 

These two articles integrate and complete our vinegar selection, together with wine vinegars and honey vinegar.

Code	Description	Contents	Pz. x carton
71.3	MODENA BALSAMIC VINEGAR	55 cl.	12
71.4	MODENA BALSAMIC VINEGAR AGED	55 cl.	6